International Catering adds marketing staff with eye on growth

As Edmond Chammas approaches the tenth anniversary of his business, International Catering Services, he’s investing in ways to make his second decade even stronger. The corporate catering company that specializes in Mexican, Italian, Lebanese and American cuisines will soon have a new way of telling the world about their services. 

 

Chammas is now adding a marketing specialist to his staff – something International Catering has never had before. The move is meant to tap into new markets, something Chammas intends to result in hiring at least two more additional staff to help manage. 

 

“I thought now was the right time for it,” Chammas says. “A year ago the pharmaceutical industry was the majority of our account. The pharmaceutical industry has changed quite a bit and my business has changed a lot it with it.”

 

Chammas caters exclusively to corporate clients and hopes to broaden his clientele list with his new marketing staff to include more large local institutions and organizations. International Catering Services currently employs two full time and two part time workers. 

 

“Our business is locally owned and operated by myself and my wife,” Chammas says. “And we’re dedicated to catering to the Lansing and East Lansing communities.”