Marquette is not the only place providing amazing plates for the foodies of the Upper Peninsula. If you haven't had a chance to head to Munising recently, then here's your new reason to make the trek sooner than later: Tracey's.
This restaurant, located at the Roam Inn that is owned and operated by Tom and Ana Dolaskie and Dallas-based business partner Darrin Hubbard, has something for every palate, and the dishes are sure to please.
On the starter menu, such tastes as crab-stuffed mushrooms, crispy pork belly and masala fingerlings await, while the main dishes include scrumptious selections like fennel dusted pork chops, potato chip encrusted whitefish, mushroom risotto and much more. Plus there are specials crafted by Chef Jason Biega that are enough to knock your culinary socks off.
And while there are some great selections in Munising when you're choosing a location to dine at, Tracey's has set itself a head above the rest in terms of a fine dining experience, complete with five-star ratings across the board on Facebook, Tripadvisor, and Opentable.
You can check them out on Facebook
, but make sure to call ahead for a reservation, especially if celebrating during the holidays. There's no sign that Tracey's is going to be anything but a full house for quite some time to come.
Writer: Sam Eggleston