East Lansing-based bakery, A Piece O’Cake, has seen business grow based on consumer demand for gluten free products.
According to excerpts from the article:
A growing number of businesses are selling products aimed at celiacs—people who have difficulty digesting gluten, a protein found in wheat, rye and barley.
One of them is A Piece O'Cake bakery in East Lansing, where gluten-free hamburger and hot dog buns, pizza dough and cookies are made as well as award-winning designer wedding cakes.
Kelly Kobus, owner of A Piece O'Cake, said gluten-free businesses are booming as the public becomes more aware of celiac disease andthe dietary needs of its patients.
Read the entire article here.
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