The Food Network's Tom Pizzica is looking for the most jaw-dropping,
eye-popping, occasionally heart-stopping foods in the country and soon
he'll find it at Palazzolo's.
The Kalamazoo Gazette reports Pizzica and film crew are headed to Fennvlle to try out gelato and sorbetto at Palazzolo's.
Excerpt:
"They
found us because of some of the crazy flavors we make: Allspice, honey
and bits of smoked sausage; red raspberry with ghost peppers, which are
much hotter than habaneros, roasted garlic with white chocolate;
chocolate with habanero and grilled nuts; green apple with wasabi," owner Pete Palazzolo said. "We'll have 40 flavors for them."
To find out more about the visit, please read the
rest of the story.
Source: Kalamazoo Gazette
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